Event Questionnaire – Amber Banquet Hall

Contact Person: *

First

Last

Phone *

Email *

Please list the type of event:

Date and start time of your event:

Number of guests:

If children included, how many?

How many tables (10 people per table) will you be requiring?

Selected Value: 0

Round or rectangular?

Separate tables for children?

Do you have special requests regarding the table layout in the banquet hall? If so, please explain below:

0 of 500 max words.

Do you have special requests regarding table decor (the owner will provide basic decorations)? If so, please explain below:

0 of 500 max words.

How many chairs will you require (the owner will provide cushioned chairs without decorative covers)?

Do you wish your guests to sit on the stage (8 people max.)?

Yes
No

Will you require a bartender?

Yes
No

Will you require a host/hostess?

Yes
No

How would you like food to be served at your event?

Catered – buffet
Catered – wait staff

Will you require an event décor designer?

Yes
No

Will you require a DJ?

Yes
No

Do you plan to have a live band play at your event?

Yes
No

Please select the following items you plan to use:

Surround system music
Two flat-screen televisions
Projector
Color effect lights

Will you require the owner to provide you and your guests with appetizers, fruits, and desserts? Please explain below:

0 of 500 max characters.

Will you require the owner to provide you and your guests with iced lemon-infused water, coffee, and tea? Please explain below:

0 of 500 max characters.

How many serving tables will you be requiring (e.g., buffet table, gift table, dessert table, appetizer table, etc.)?

0 of 500 max characters.

Will you require a cake stand?

Round
Square
No

If you plan to serve cake to your guests, will you need assistance from the owner with cake-cutting?

Yes
No

Will you require take-out boxes/containers?

Yes
No

Will you require additional chairs, silverware, porcelain plates and napkins? If so, how many? (Additional fee may apply!)

0 of 500 max characters.

Will you require to use Commercial kitchen on the site? If so, what equipment or accessories will you use? (Additional fee may apply!)

Commercial Refrigerator
Commercial Freezer
Commercial Stove
Commercial Oven
Commercial Warmer
Commercial Electric Catering Warmers
Commercial kitchenware (pots, frying pans, utensils, baking ware, spoons, forks, knives, porcelain catering dishes)
Commercial dishwasher or three compartment kitchen sink